Effects of the storage conditions on the stability of natural and synthetic cannabis in biological matrices for forensic toxicology analysis: An update from the literature
| Type | Spice mix |
|---|---|
| Place of origin | India |
| Region or state | Uttar Pradesh |
Buknu is a powdered mixture of several spices popular in parts of Uttar Pradesh, India.
Buknu is a very ancient recipe and is claimed to have medicinal values. It is used as both a spice and a condiment. Buknu's main ingredients include amchoor, salt, turmeric, cumin seeds, asafoetida, black cumin, black cardamom, and oil.[1][2]
The recipe for Buknu likely originated in the [Kanpur city] of Uttar Pradesh.
See also
References
- ^ Gupta, Niru. "Buknu Recipe". NDTV Food. Retrieved 20 November 2018.
- ^ "Buknu Recipe - How to make Buknu Powder?". Khana Khazana. 3 July 2015. Retrieved 20 November 2018.
